permaculture

Permaculture Diploma presentation

I’ve finished my Permaculture Diploma (all the designs and so on are up here)! I’ll be doing my final presentation at the London Permaculture Festival this Sunday, from 11:30-1:30. There are three of us doing a bunch of mini-talks and chatting to people about urban permaculture and the diploma, so it’s not just 2 straight hours of being talked at.

Come along if you’re free; there’s loads of stuff going on at the festival as a whole, and if you’re at all interested in permaculture it’s well worth going.

permaculture, the garden project

Redesigning the patio

One of the problems I mentioned in my 2013 analysis concerned how much time we spend outside and how much we use the grassy area; as well as the herbs not being used enough in cooking. A couple of months ago I moved things around, but hadn’t blogged about it before today. So, some photos! (Sadly, some rainy photos, but there we go.)

I’ve move the mini greenhouse again, back up against the fence. This freed up the space next to the door for some of the most-used herb pots, and made it easier to get at the water butt. The herbs are now being used more often!

Patio corner, with house wall to left and tall fence at back of photo. Against the fence is a water butt, a mini greenhouse, and some herb pots. In front of the water butt is a folded rotary airer and some more herb pots stacked on paving slabs.

This little red paddling pool fits the space next to the door nicely. I’ve also hung a couple of the chairs on the fence to make more space.

Patio, house wall with window to rear of photo. Wooden table and chairs, with parasol, in front left of photo. Small red plastic paddling pool front right.

I moved the blueberry in the Butler sink to be in front of one of the raised beds, rather than next to it. This makes it easier to walk onto the grass from the back door. I’d still like to replace the concrete part of the patio with something more pleasant underfoot, and at the same level as the brick part, to increase the amount of usable space and reduce the perceived barrier between the parts of the garden, but that’s a long-term project. The strawberry planter is also not very useful (only the top section works well), so I may replant the strawberries elsewhere at the end of the season and get rid of it, with the same aim.

View of patio and grassy back garden. Wooden table and chairs on patio, various raised beds to back left of photo.

In unrelated news, so far the plastic bottle cloches plus copper tape are protecting the baby courgette plants from slug attack successfully:

Close-up of very young courgette plant, growing through the top of a plastic bottle placed around it on the soil. The bottle has copper tape around it.

growing things

Hydroponics

Chris Wimmer of Captain Hydroponics recently dropped me an email to say hi. Having recently visited the Biospheric Foundation in Salford and seen their experimental urban aquaponics setup, I was interested and asked him a little more about hydroponics.

Chris says:
“Hydroponics is the practice of gardening without soil. This method allows you to grow your plants with less water and fertilizer than traditional gardening. You can even get creative by reusing existing household items in your hydroponic systems.”

His site explains it all in more detail. I quite like the look of this simple DIY system. I already have an airstone (bought for making compost tea) and I’m sure we have a plastic box kicking around somewhere. The 2-litre plastic bottle idea doesn’t even need an airstone, and this hydroponic microgreens setup is even easier. (Chris tells me that you can use non-peat alternatives to peat moss.) I shall see if I can give one of them a go this season — or if anyone reading does, please report back.

In case you’re wondering: the difference between aquaponics and hydroponics is that aquaponics also involve fish, with the idea being that the fish waste products act as fertiliser for the plants, with the plants therefore keeping the water clean. The Biospheric Foundation setup also involves compost, which in its turn produces worms to feed the fish. Graham Burnett at Spiralseed wrote up the LAND trip to Manchester that I was on which included that visit.

parenting, permaculture, writing

Permaculture Parenting in Juno

I wrote a piece on applying Holmgren’s 12 Principles of Permaculture to parenting for the current issue of Juno, now out online and in shops.

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Other things in this issue include an interview with Shelia Kitzinger; an extended feature on home education; Sarah Ockwell-Smith discussing bed-sharing myths; Talking Point on organic cotton; a mum sharing her positive experience of elimination communication; ideas for free outdoor activities for Spring; eco-holiday recommendations; encouragement to become a Flexitarian and simple gardening inspiration. I’ve just finished my copy and thoroughly enjoyed it; it’s all worth a read.

permaculture, the garden project

Forest Garden update

My forest garden is really more of a forest fence, but nevertheless, over the winter I have started planting up. At a workshop recently someone mentioned that you should try to get a photo from the same place once or twice a year as your garden develops, so here is my first one:

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Very far right, in shade, is a blackcurrant bush with some daffodils by it, and to the left of that, a space where I will plant tomatoes in pots again this year as they did very well last year. (Not really part of the ‘forest’.)

In the bed right of middle, I’ve planted a fig tree against the fence, in a paving-slab box. There’s some volunteer parsley in that bed too, and some ground cover strawberries. I’m planning to plant some fennel, chard, and perhaps Good King Henry in there later this month as a herbaceous layer; and probably some rocket will show up as it does everywhere else. I may well train the fig against the fence, which is a bit against the forest garden theory but more practical in this tiny space.

The left-hand bed has a grape vine, which I will train up the fence and over to the left. There’s also a Daubenton’s Kale (looking a bit toppled-over; it seems taller than the one I have had before but we’ll see how it does), some chard and rocket, and I’ve moved my thyme in there. I’m considering moving some of the other perennial herbs in there too.

Then looking left again there are the herb pots; and since taking that photo earlier in the week, I’ve moved the mini greenhouse again so it too is against the fence. I planted a dwarf cherry tree in a pot against the fence at the other side, and an autumn olive at the shady end of the garden, so there are lots of things to keep an eye on this year. I’ll take another photo like this in late summer to see how it’s all looking.

the garden project

Back Garden: annual veggie planting

This year I am planning my annual veggies based on four criteria: ease of growing, how much better they taste home-grown than bought, whether we will actually eat them, and whether they’re expensive in the shops. Here’s how the analysis looks (green plus, orange maybe, red negative):

Veggie analysis

The ones with green stars to their left are the ones that make the cut: anything with one or more red minuses or no green pluses was out. After a little more debate I have ditched podded peas in favour of just growing mangetout (mostly eaten straight from the plant in the garden, mmm). Which gives me:

Vegetable Plant Harvest Bed
Potatoes Mid-March – May (earlies) 9-10 wks after planting (early June – August) South-west (once broad beans are up)
Chard Spring/self-sown Throughout year South/north-east perennial beds
Rocket Throughout year (not July) Throughout year Wherever there’s space
Misc lettuce Throughout year (not July) Throughout year North-west bed
Courgette Indoors mid-April, plant out mid-May From July/August North-west bed
Pepper Mid-Feb onwards indoors, plant ‘out’ mid-May From July/August (harvest green to increase yield) Greenhouse
Garlic Nov (already in) June In edges of various beds
Mangetout March June Next to fig up fence; in tomato pots until tomatoes ready
Broad beans Nov (already in) April-May South-west bed
Podded beans May July Square bean bed
Tomatoes March in greenhouse August/September In pots along fence

So my tasks so far look like this:

  • February:
    • Look over that list and existing seeds, buy seeds as necessary
    • Transplant herbs into perennial beds
  • March:
    • Sow rocket as necessary (wherever)
    • Chit potatoes (late March)
    • Plant peppers on windowsill / in greenhouse
    • Plant mangetout (in tomato pots / next to fig)
    • Plant tomatoes (in greenhouse)
  • April:
    • Sow chard as necessary (perennial beds)
    • Sow misc lettuce as necessary (NW bed)
    • Plant courgettes in greenhouse (mid April)
    • Pull up broad beans (late April)
    • Plant potatoes (SW bed)
  • May:
    • Plant out courgettes (NW bed) (mid-May)
    • Plant out peppers (greenhouse) (mid-May)
    • Plant podded beans (square bean bed)
  • June:
    • Harvest garlic
    • Harvest mangetout
  • July:
    • Sow chard as necessary
    • Sow rocket as necessary
    • Harvest podded beans
  • August:
    • Harvest potatoes

Next I need to work out what other tasks I need to do: fertilising, tying in fruit, peas, and tomatoes, etc. Then I can transfer it all into my calendar — thus minimising decisions to make and enabling me just to do things when I have a moment.

the garden project

Pruning

It’s about the time of year that I need to prune my fruit trees and bushes. I have done this before, but I am far from convinced that I did it the best way (and also I can’t remember what that was anyway). Hence this resource collection on pruning, and a summary for what I need to do.

Apple tree

Blackcurrant

Blueberry

Any comments from experienced pruners (especially of dwarf apple trees!) welcome.