the garden project

New mini greenhouse

I’ve been planning to build a mini greenhouse by the back door. The original idea was to use various bits and pieces of scrap this and that to construct it from scratch, frame and all; but then my parents offered me the frame of their old one (the cover having expired).

So with a big pile of bubble wrap and some parcel tape, this is the result:

Bubblewrap Mini Greenhouse
As you can see here, there’s no proper door closure

Just in time to house my chilli pepper over winter. The highly scientific “put a hand inside it” temperature check suggests that it is doing its job in keeping things at least a little bit warm.

This was also one of my Permaculture Design Diploma projects, and you can read the first draft of the design writeup here.

This week I also harvested the last of my tomatoes, and pulled the old plants up. I have a fair few green tomatoes, but also a surprising number that had gone odd-looking — slightly brown or black, but not in a pattern suggesting blossom end rot. My only guess is that it’s been cold enough that they’re suffering from that. Certainly some of the plants have died off already, so it may just be that any surviving tomatoes died with them. I’m sure I’ve harvested this late before without problems, but perhaps it’s been warmer for longer those times. My tomatoes also started later than usual this year, due to the bad spring. I will bear it in mind for next year; and I still got a decent crop. The remainder of the red ones went in a very low oven for a couple of hours today with some oil, and became very tasty indeed.

Another go at the grape vine, with snail defences from the start this time.
Another go at the grape vine, with snail defences from the start this time.

Then today I planted a new grape vine, with full snail defences from the start. Let’s hope it’s more successful than the last one.

growing things

Emergency Squash Cloche!

Somewhat to my surprise, my volunteer squash has actually produced a couple of baby squashes. (It turns out that it’s a butternut squash. Hurrah!) But as we head conclusively into autumn, there isn’t enough warm weather left for them to grow to a decent size, let alone to ripen.

Tiny butternut squash, still green, on compost
Really very small indeed

Apparently you can use unripe winter squashes (like butternut) in much the same way you use summer squashes (like courgettes), so I anticipate experimenting with Butternut Courgette in the near future. I’d still like them to get a little bigger first, though, so I raided the pile of bamboo poles, and the big stash of bubble-wrap in the garage, to construct an Emergency Squash Cloche:

Raised bed covered with bubble wrap hung on bamboo pole frame
Not the most attractive thing, but hopefully functional

I’m not sure if it’ll work, but it was free and took only 15 or 20 minutes to set up and tie together. It’s not a good long-term cloche, either, as it’s hard to get in under it, but it’ll do for the next couple of weeks to see what happens. My main problem at this point is preventing Leon from pulling it down in order to pop all the bubbles.